Items where Subject is "612.3 Nutrition/Nutrisi, Ilmu Gizi"
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Dewey Decimal Classification ed. 23
(8910)
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600 Technology and Applied Sciences /Teknologi dan Ilmu-ilmu Terapan
(2605)
- 612.3 Nutrition/Nutrisi, Ilmu Gizi (1)
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600 Technology and Applied Sciences /Teknologi dan Ilmu-ilmu Terapan
(2605)
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Number of items at this level: 1.
Article
Fitriani, Fitriani and Yoshiyuki, Yamashita and Takao, Kokugan (2010) An Improved Model for Cross-Flow Microfiltration Properties of Lactic Acid Fermentation Broth. Journal of Chemical Engineering of Japan, 43 (12). pp. 993-997.
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